Google Analytics

Showing posts with label cocktail sauce. Show all posts
Showing posts with label cocktail sauce. Show all posts

Friday, April 15, 2011

How to Make Seafood Cocktail Sauce

We cook a lot of seafood, and my wife has perfected the best cocktail sauce ever!

Ingredients
==
Ketchup, about 1 cup
Worcestershire Sauce, about 1/4 teaspoon
Horseradish (cream style, prepared), about 1 teaspoon
Lemon juiced, about 1/4 of lemon

Mix together.

I like mine hotter than my wife, so I add hot sauce (Texas Pete) to a separate serving for me.

You may want to adjust up/down the horseradish. It should be enough to have a kick to it, but not so much your nose is burning!