Tonight we head back into Charleston, where we will dine at Cypress. We are planning on having the 'prix fixe' dinner for $39 each.
S, our daughter, alerted us to The Glass Onion, so we are planning on having lunch there this coming Wednesday, and possibly a dinner there next Tuesday week for fried chicken.
This coming Wednesday, we travel to Bowens Island Oyster Roast, between James Island (south of Charleston) and Folly Beach for shovel fulls of roasted oysters! This guy is a pro! At home, we host parties for 20 - 25 people where we serve 500 steamed oysters, which are my favorite...roasted are very difficult to cook to just the specific-right temperature because of the hot fire; steamed is much easier to control the 'doneness'.